Sunday, June 19, 2016

Azodicarbonamide (ADA) Poisoning, or Candida Overgrowth?


Azodicarbonamide Poisoning is being confused with Candida Overgrowth symptoms since there are some similarities.  Azodicarbonamide is also known as Carbamoyliminourea, and (E)-carbamoyliminourea.
 
Are you getting random illness? You think it might be food but can’t be sure?


This is what happens to me when I ingest this stuff, even in small amounts:


1- 5 hours
Unpleasant feeling in the back of the throat, can’t really identify the source.
Coughing or sneezing episodes.


3 - 8 hours
Reflux Acid or GERD like symptoms.


5 - 14 hours
Gas, Bloating, and intestinal noise with IBS like symptoms. Headache that becomes increasingly severe eventually becoming a Migraine Headache, accompanied by severe High Blood Pressure 200/100+.


11 - 24 hours
General Malaise with severe gastric upset. Eating becomes very uncomfortable and there may be a distinct craving for bread or bakery products.


Beyond 24 hours as the cycle intensifies.
Interrupted sleep due to reflux acid episodes. Drinking water activates something that causes severe acid reflux and may cause regurgitation. If left unchecked, I will start smelling exhaust when I exhale and everything seems to makes me sick.
The cravings for bakery products reinforce the whole process and make it more unpleasant as it worsens until you are too sick to do anything.


I find that Baking Soda in warm water, ¼ tsp in ½ tsp water, can help to counter the problem, but it will not stop the effect until the ingestion of Azodicarbonamide stops. It’s very hard to get Azodicarbonamide out of your system once it has made you its home.


I don't know how many people are having negative reactions to Azodicarbonamide, but I suspect a lot of us are. The UK has a $15,000 fine for anyone caught using it in food. In Singapore use can result in up to 15 years imprisonment and a fine of $450,000.


Our FDA allows it. It's in everything.  https://youtu.be/eqJPAb_2Eow  a short video showing brands that use the chemical.


Once the reactions to the chemical starts in your body it may take weeks to flush it. If you keep eating bakery products, you keep the reaction going and it gets stronger day by day. 

I wonder how many people this stuff has killed without ever being suspected?